[Efficacy of Muzi fruit]_Benefits_Advantages
Maybe many people have never heard of Muzi, but it actually has a name called Guava. Although it is called pomegranate, it is also very different from real pomegranate. Real pomegranate is sweet to eatSweet and its appearance is light yellow or red, but most of the guava is light green.
Let ‘s take a look at the specific effects of Muzi fruit.
Fruit (two meanings: one is real fruit, the other is a snack called leeches[made with rice milk], topped with sugar juice and preserved vegetables) Muzi: Guava Guava, also known as guava,Pull up.
It can inhibit diarrhea, lower blood pressure and strengthen lymph and epiphysis.
Guava is sweet, slightly astringent, and warm in nature.
Guava combines potassium, phosphorus, sulfur, and chlorine to strengthen the lymph and bones: astringency can condense the intestinal mucosa and inhibit diarrhea, but excessive consumption can cause constipation.
Eating guava raw can inhibit the worsening of diabetes and control blood pressure.
Guava is dried and ground into powder for consumption, which can strengthen the spleen and stomach, and eliminate the symptoms of poor appetite and food stagnation in young children.
The peel is dark green and unripe, with a hard and astringent taste, while the ripe guava peel is pale yellow.
Those who are habitually constipated or have anger in their body should not eat guava.
Guava is nicknamed “pussy”. Napus, yaksuo, are spherical, oval or pear-shaped. The skin is smooth, green when immature, and different in color when mature.
Guava is also said to be native to tropical America. It was cultivated 200 years ago in former temperate and subtropical regions.
Guava blossoms and bears fruit all the year round, and its water requirements are very strict. In order to ensure the quality of the fruit, the orchard should be kept moist.
When water accumulates on the ground, the leaves turn yellow and grow slowly, with severe root rot occurring.
When the water is insufficient, the leaf color turns yellow and red, the leaf shape becomes smaller, and it cannot bloom normally, and the fruit becomes smaller, the flesh is thin, and the flesh is hard.
Guava is mainly distributed in Guangdong, Guangxi, Fujian and other places, with a variety of varieties, such as carmine, july red, persimmon, etc., the meat is soft and smooth, the taste is sweet, and it has high nutrition and medicinal value.
Guava contains many nutrients and beneficial substances needed by the human body, such as fructose, grapes, sucrose, glutamic acid and so on.
In addition, it is also popular because of vitamin C. In longer field scientific expeditions, guava powder is almost an irreplaceable necessity. It can timely supplement the human body’s demand for vitamin C and can effectively avoid it.Diseases caused by vitamin C deficiency.
Not only that, guava has also been widely added to the food processing industry, the main purpose is to increase the vitamin C content of foods, so that the nutrition of the food can be strengthened and improved.
Guava is not only a raw fruit that is eaten raw, but also has a significant medicinal value. For example, it has the effect of lowering blood sugar and is often used to treat diabetes in foreign countries.
Experiments have shown that guava is often consumed by diabetic patients, which has a significant adjuvant effect on the prevention of recombination.
However, because guava is warm and astringent and contains high quality, eating it can stop diarrhea and eat more. It is easy to cause constipation, so it must be constipated or it is not suitable for those who have internal anger.
In addition, guava’s bark, roots, and leaves can also be used as medicine to treat certain complications.
Sexual temperature; sweet and astringent; astringent efficacy, antidiarrheal, anti-inflammatory and hemostatic.
Leaves, fruits: acute, chronic enteritis, dysentery, dyspepsia in children; fresh leaves: topical treatment of bruises, trauma bleeding, scabies do not heal for a long time.
Taboo constipation, diarrhea and stagnation are not taken.
Guava, also known as guava, mutton, chicken, fruit, chicken feces, yellow belly.
Because its seed shell is extremely hard, and it is not afraid of the bird’s stomach, it will grow with the feces to the place where the bird traces, and it will grow.
Its name is “Gypsy Fruit”, which is a reputation that people expect the seeds to be adaptable and drift around, and they will be safe when they meet.